These grilled sausages, with their perfect balance of ingredients and excellent taste, can also be prepared in a frying pan or on the grill. Try lots of different preparations.
Made from chicken separators and beef, deep frozen.
Ingredients:
Chicken slicer meat (40%), beef (20%), water, breadcrumbs (wheat flour, yeast), soy protein, food salt, spices, stabilizers: phosphate E 450/451, potato starch.
Preparation:
Add a tablespoonful of oil to the pan and fry burger at medium temperature. Before consumption, heat well. Not suitable for raw food.
each 100 g | 1 Sausage (65 g)* | 1 Porsiyon (65 g)* | |
Energy | 806 kJ/100 kcal | 523 kJ/65 kcal | 6 % |
Fat | 13 g | 8,5 g | 12% |
Saturated Fat Acids | 5,7 g | 3,7 g | 19% |
Carbohydrate | 4,4 g | 2,9 g | 1% |
Of which sugars | 0,5 g | 0,5 g | 0,5% |
Protein | 13 g | 8,5 g | 17% |
Salt | 1,5 g | 0,98 g | 16% |
*Reference for an average adult (8400 kJ/2000 kcal.)