
Do you suddenly have appetite for a sandwich with a delicious sausage, ketchup and mayonaise. A crisp, red-brown fried sausage is just right for it … We offer you these sausages in the 40s and 20s pack.
Made from chickenseparator meat, brewed, frozen.
Ingredients:
Chicken grain separator (70%), chicken skin, water, breadcrumbs (wheat flour, yeast), onion, food salt, spice preparation (granulated broth, wheat flour, spices, dry glucose, flavor enhancers: (Glutamate E621, cellulose E 460, spice extracts, stabilizer: phosphate E450 / 451, spice preparation, Aromas, acid regulator: sodium carbonate E170)
Preparation:
Add a tablespoonful of oil to the pan and fry burger at medium temperature. Before consumption, heat well. Not suitable for raw food.
| each 100 g | 1 Sausage (65 g)* | 1 Portion (65 g)* | |
| Energy | 756 kJ/181 kcal | 491 kJ/117 kcal | 6% |
| Fat | 12 g | 8 g | 11% |
| Saturated Fat Acids | 5 g | 3 g | 16% |
| Carbohydrate | 8 g | 5 g | 2% |
| Of which sugars | 0,5 g | 0,5 g | 0,5% |
| Protein | 11 g | 7 g | 14% |
| Salt | 0,9 g | 0,59 g | 10% |
*Reference for an average adult (8400 kJ/2000 kcal.)