Inegöl Köfte, a favorite kind of meatballs in Turkish cuisine. We are proud to present this specialty with the original taste on the table.
Made of beef, seasoned with Inegöl-type, frozen.
Ingredients:
Beef (60%), water, soya egg white, breadcrumbs (wheat flour, yeast), salt, spice preparation [contains: spices (with mustard), sugar, grained broth (greasy fat, vegetable fat (palm fat)], flavor enhancer: E 621, stabilizer: sodium diphosphate, sodium triphosphate, potato starch.
Preparation:
Add a tablespoonful of oil to the skillet and fry at medium temperature. Before consumption, heat well. Not suitable for raw food.
each 100 g | 1 Cevapcici/Köfte (25 g)* | 1 Portion (25 g)* | |
Energy | 895 kJ/215 kcal | 224 kJ/54 kcal | 3 % |
Fat | 14 g | 3,5 g | 7% |
Saturated Fat Acids | 8,5 g | 2 g | 11% |
Carbohydrate | 8 g | 2 g | 0,8% |
Of which sugars | 0,4 g | 0,1 g | 0,1% |
Protein | 14 g | 3,5 g | 7% |
Salt | 1,6 g | 0,2 g | 3,3% |
*Reference for an average adult (8400 kJ/2000 kcal.)